<img height="1" width="1" style="display:none" src="https://www.facebook.com/tr?id=137840740203760&amp;ev=PageView&amp;noscript=1">

Amy Occhipinti, M.S.

Recent Posts

Q&A with AFPA Graduate: Megan Caldwell, Owner of FIT4MOM Cedar Mill

By Amy Occhipinti, M.S. | May 23, 2018 8:00 AM
 
We are excited to share the stories of some of our past AFPA graduates, such as Megan, in our “Find Your Inspiration” blog series.

Read More >

Top Resources for Landing Your Dream Job in Nutrition

By Amy Occhipinti, M.S. | May 16, 2018 7:40 AM

Your passion for the health and fitness industry has brought you to this important moment: You’re ready to start the search for your dream job in nutrition! There are hundreds of websites that are useful for job hunting across just about any industry, and you’ve probably heard of them all: Indeed, Glassdoor, LinkedIn, Monster, CareerBuilder, and the list goes on and on.

Read More >

Q&A with AFPA Graduate: Kevin Hughes, Personal Trainer

By Amy Occhipinti, M.S. | Apr 18, 2018 8:00 AM

We are excited to share the stories of some of our past AFPA graduates, such as Kevin, in our “Find Your Inspiration” blog series.

Read More >

Q&A with AFPA Graduate: Paige Johnson, Trainer and Certified Holistic Nutritionist

By Amy Occhipinti, M.S. | Apr 11, 2018 11:02 AM
We are excited to share the stories of some of our past AFPA graduates, such as Paige, in our “Find Your” blog series.

Read More >

4 Common Questions a Plant Based Nutritionist Gets Asked

By Amy Occhipinti, M.S. | Apr 5, 2018 8:00 AM

As holistic and plant-based nutrition trends grow in popularity, so has the amount of misinformation. As a plant-based nutritionist, you need to be prepared to tackle a host of questions about what is true, accurate, and reliable.

Here are four of the most common questions you can expect to get from clients who are on the road to healthier, plant-based living:

Read More >

Q&A with AFPA Graduate: Jared Trout, GM and Director of Personal Training at AE Fitness

By Amy Occhipinti, M.S. | Apr 3, 2018 8:00 AM

We are excited to share the stories of some of our AFPA graduates, such as Jared, in our “Find Your Inspiration” blog series.

Read More >

Q&A with AFPA Graduate: Cynthia Kestler, Certified Holistic Nutritionist

By Amy Occhipinti, M.S. | Mar 13, 2018 8:15 AM
 
While everyone’s educational and career paths are unique, you will often find common ground among those who have earned nutrition and fitness certifications: considerable motivation, fresh perspectives, and most of all, a passion for helping others. We find these stories inspiring, and we hope that you do as well, while you consider a career shift or taking your business to the next level.

Read More >

How to Fight Inflammation, the Ultimate Guide

By Amy Occhipinti, M.S. | Mar 2, 2018 9:00 AM

Are you sick of triggering old sports injuries, or feeling like every lousy food choice leaves your stomach crying out in pain? The problem might be chronic inflammation; a confusion in your body where your immune system is over-triggered. If you let this inflammation get out of control, it can put you at risk for dozens of different lifestyle diseases, including diabetes, cancer, and Alzheimer’s.

Read More >

What It Takes to Attain a Master Level Nutrition Consultant Certification

By Amy Occhipinti, M.S. | Feb 7, 2018 9:00 AM

Becoming a Master Level Nutrition Consultant requires more than just knowledge—you must have a passion for nutrition, a desire to help others, and a drive toward reaching a new level of professional success.

Read More >

7 Key Questions Nutrition Consultants Should Be Asking New Clients

By Amy Occhipinti, M.S. | Jan 31, 2018 9:51 AM

A major part of any nutrition consulting relationship should be goal setting, because clients tend to do better when working toward an outcome rather than following a vague aim like “eating healthier.” To establish goals effectively, consultants need quite a bit of information so the program can be tailored to a client’s current lifestyle and intentions.

Read More >
COMMENTS